We create unforgettable weddings within one of the finest and most iconic Central London locations.
Wedding venue London
The building, designed by John Nash and completed in 1836, sits on the exclusive Carlton House Terrace, which is part of the Crown estate and boasts views of The Mall, St. James’s Park and The London Eye. Inside, the stand out feature is the original sweeping staircase – ideal for photographs with family and friends.
Our weddings venue in London boasts fresh and elegant décor throughout. The rooms will impress any guest with floor length windows overlooking the terrace and St. James’s Park. The high ceilings come with multicolour high-tech lighting that enhances the contemporary look of the building.
Benefiting from close proximity to Green Park, St. James’s Park, Piccadilly and many other tube and rail stations.
Prince Philip House is the perfect venue for entertaining. Our resident catering team provide sensational menus for weddings events.
An iconic London event venue
This all year-round venue offers immaculately presented, versatile spaces, which accommodate up to 170 guests for a wedding ceremony and 120 guests for a seated wedding breakfast celebration. The whole house can accommodate up to 250 guests, including the terrace for a reception.
What’s more, the beautiful terrace over-looking The Mall or our Waterloo Gardens can be additionally booked as an exclusive, outdoor space for refreshments.
Should you hire Prince Philip House on a Saturday, Sunday or Bank Holiday Monday, you can expect exclusive use of the entire house, creating a completely bespoke experience & wonderful flow between the spaces.
Our extensive menu
All our menus are produced using sustainable and ethically sourced ingredients, from
small, local and independent suppliers wherever possible.
Watch our exclusive video at Carlton House Terrace
The planning, catering and delivery of your celebration is taken care of by the in-house team at Company of Cooks who will collaborate with you to bring your vision of your perfect day to life. Our Head Chef, Stuart Cooper, and his team are ready to work closely with you on your own specific requirements and our experienced events team are on hand to advise on all manner of details, ensuring your day runs seamlessly.